Evergreen Riesling 2009

Wine Background

Made from one of the great and most distinct of Washington State's vineyards. High above the Missoula Flood plains, the very cool temperature and ancient soils of the site make some of the best wines in the State; characterized by great acidity and wonderful fruit character. 100% Evergreen Vineyard Riesling - Vines planted in 1995

Vineyards

100% Evergreen Vineyard

Analytical

pH: 3.17
Yeasts: Vin 13 & RHST
TA (total Acidity): 0.82 g/100ml
Alc/Vol: 11.52%
Residual Sugar: 1.51 g/100ml
Vintage: Stainless steel tank fermented

Notes

The Evergreen Riesling combines mineral and slate with flavors of white peach and linden. This wine finishes with wonderful focus and a backbone of mandarin orange.
--Brennon Leighton, Winemaker