EFESTĒ and Lark - Spring Winemaker Dinner
Join us at Lark for a memorable evening!
Enjoy a special menu created by Chef John Sundstrom and wine pairings by EFESTĒ
Date: Thursday, April 25th, 6:30 pm
Location: Lark, Seattle
Cost: $150 ea includes food, wine, and service. 50% of the ticket price is considered a donation to the Auction of Washington Wines beneficiaries and is tax deductible.
Tickets at: https://www.brownpapertickets.com/event/4104326
More information at: https://auctionofwawines.org/events/
Benefitting: Seattle Children’s Hospital & Washington State Wine science research